HSN Code | HSN Description | GST Rate | |
---|---|---|---|
Chapter 02 |
MEAT AND EDIBLE MEAT OFFAL | ||
0201 |
Meat of bovine animals, fresh or chilled | ||
02011000 |
- | Carcasses and half-carcasses | |
02012000 |
- | Other cuts with bone in | |
02013000 |
- | Boneless | |
0202 |
Meat of bovine animals, frozen | ||
02021000 |
- | Carcasses and half-carcasses | |
02022000 |
- | Other cuts with bone in | |
02023000 |
- | Boneless | |
0203 |
Meat of swine, fresh, chilled or frozen | ||
- | Fresh or chilled: | ||
02031100 |
-- | Carcasses and half-carcasses | |
02031200 |
-- | Hams, shoulders and cuts thereof, with bone in | |
02031900 |
-- | Other | |
- | Frozen : | ||
02032100 |
-- | Carcasses and half-carcasses | |
02032200 |
-- | Hams, shoulders and cuts thereof, with bone in | |
02032900 |
-- | Other | |
0204 |
Meat of sheep or goats, fresh, chilled or frozen | ||
02041000 |
- | Carcasses and half-carcasses of lamb, fresh or chilled | |
- | Other meat of sheep, fresh or chilled: | ||
02042100 |
-- | Carcasses and half-carcasses | |
02042200 |
-- | Other cuts with bone in | |
02042300 |
-- | Boneless | |
02043000 |
- | Carcasses and half-carcasses of lamb, frozen | |
- | Other meat of sheep, frozen : | ||
02044100 |
-- | Carcasses and half-carcasses | |
02044200 |
-- | Other cuts with bone in | |
02044300 |
-- | Boneless | |
02045000 |
- | Meat of goats | |
02050000 |
Meat of horses, asses, mules or hinnies, fresh, chilled or frozen | ||
0206 |
Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen | ||
02061000 |
- | Of bovine animals, fresh or chilled | |
- | Of bovine animals, frozen : | ||
02062100 |
-- | Tongues | |
02062200 |
-- | Livers | |
02062900 |
-- | Other | |
02063000 |
- | Of swine, fresh or chilled | |
- | Of swine, frozen : | ||
02064100 |
-- | Livers | |
02064900 |
-- | Other | |
020680 |
- | Other, fresh or chilled: | |
02068010 |
--- | Of sheep or goats | |
02068090 |
--- | Other | |
020690 |
- | Other, frozen : | |
02069010 |
--- | Of sheep or goats | |
02069090 |
--- | Other | |
0207 |
Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen | ||
- | Of fowls of the species Gallus domesticus : | ||
02071100 |
-- | Not cut in pieces, fresh or chilled | |
02071200 |
-- | Not cut in pieces, frozen | |
02071300 |
-- | Cuts and offal, fresh or chilled | |
02071400 |
-- | Cuts and offal, frozen | |
- | Of turkeys: | ||
02072400 |
-- | Not cut in pieces, fresh or chilled | |
02072500 |
-- | Not cut in pieces, frozen | |
02072600 |
-- | Cuts and offal, fresh or chilled | |
02072700 |
-- | Cuts and offal, frozen | |
- | Of ducks: | ||
02074100 |
-- | Not cut in pieces, fresh or chilled | |
02074200 |
-- | Not cut in pieces, frozen | |
02074300 |
-- | Fatty livers, fresh or chilled | |
02074400 |
-- | Other, fresh or chilled | |
02074500 |
-- | Other, frozen | |
- | Of geese: | ||
02075100 |
-- | Not cut in pieces, fresh or chilled | |
02075200 |
-- | Not cut in pieces, frozen | |
02075300 |
-- | Fatty livers, fresh or chilled | |
02075400 |
-- | Other, fresh or chilled | |
02075500 |
-- | Other, frozen | |
02076000 |
- | Of guinea fowls | |
0208 |
Other meat and edible meat offal, fresh, chilled or frozen | ||
02081000 |
- | Of rabbits or hares | |
02083000 |
- | Of primates | |
02084000 |
- | Of whales, dolphins and porpoises (mammals of the order Cetacea); of manatees and dugongs (mammals of the order Sirenia); of seals, sea lions and walruses (mammals of the sub-order Pinnipedia) | |
02085000 |
- | Of reptiles (including snakes and turtles) | |
02086000 |
- | Of camels and other camelids (Camelidae) | |
020890 |
- | Other: | |
02089010 |
--- | Of wild animals | |
02089090 |
--- | Other | |
0209 |
Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked | ||
02091000 |
- | Of pigs | |
02099000 |
- | Other | |
0210 |
Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal | ||
- | Meat of swine: | ||
02101100 |
-- | Hams, shoulders and cuts thereof, with bone in | |
02101200 |
-- | Bellies (streaky) and cuts thereof | |
02101900 |
-- | Other | |
02102000 |
- | Meat of bovine animals | |
- | Other, including edible flours and meals of meat or meat offal: | ||
02109100 |
-- | Of primates | |
02109200 |
-- | Of whales, dolphins and porpoises (mammals of the order Cetacea); of manatees and dugongs (mammals of the order Sirenia); of seals, sea lions and walruses (mammals of the sub-order Pinnipedia) | |
02109300 |
-- | Of reptiles (including snakes and turtles) | |
02109900 |
-- | Other |
☑ Half-Yearly | ITC-04
ITC-04 for the half year (Oct - Mar 2025) (For taxpayers > 5 Cr. Turnover) - Rule 45.
☑ Annual | ITC-04
ITC-04 for complete FY 2024-25 (For taxpayers <= 5 Cr. Turnover) - Rule 45.
☑ Monthly | GSTR-11
GSTR-11 for the m/o Mar 2025 (Statement of inward supplies by persons having Unique Identification Number (UIN)).
☑ Quarterly | QRMP
Last date for opt-in / opt-out QRMP Scheme for quarter Apr - June 2025 (Rule 61A)